There are certain destinations where the purpose of a visit is to sample as much of the local cuisine as possible ...
Travel + Leisure on MSN6h
This Lesser-visited Italian Region Is the Birthplace of Prosciutto and Parmigiano-Reggiano—How to VisitThe city of Bologna and the surrounding Emilia-Romagna region have given the world some of its finest culinary treasures.
Expect to hear both Italian and German while exploring, as the local culture and architecture is a blend of Italy and Austria ...
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