Owned by Philadelphia-based restauranteur Stephen Starr, Pod first opened in 2000 and will close on February 22.

The Pennsylvania Liquor Control Board says there’s more behind a central Pennsylvania restaurant’s claim that it was suspended over COVID mask mandates. The Bourbon Mill in Oxford Township ...

Scottsdale fine-dining restaurant Course made USA TODAY's 2025 Restaurants of the Year list. According to USA TODAY's list, the local powerhouse is one of the top 44 places to eat in America.

Former Phoenix Suns owner Robert Sarver’s foray into real estate has led to the acquisition of one of Chicago’s most recognizable structures. Eastdil Secured brokers Bryan Rosenberg and David ...

Los Angeles has a plethora of culinary strong suits, including regional Chinese fare, tacos of all stripes, and world-class sushi. Nearly every corner of the city — the Valley, the Westside ...

D.C. has long had a respectable mix of neighborhood sushi restaurants, affordable roll stops, and higher-end, special occasion places offering omakase menus. The scene doesn’t show any sign of ...

Chicago’s sushi scene may not garner the same breathless coverage as that of its coastal counterparts, but don’t be fooled: the city is home to a crew of formidable chefs and experts who know ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He hosted a YouTube show ...

Chicatana was, after all, my No. 1 restaurant last year. I figured the trio of talented partners — chefs Marcelino Zamudio and Jose Abrego and bar ace Hector Flora — would do for Spain what ...

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Choosing a favorite restaurant in New York City is a joyful task with myriad possibilities depending on the occasion, mood and even the time of year. Your favorite dive, fine dining destination ...