Spring in New Orleans brings with it not just pollen but also the smells of crawfish boils wafting through the air. It’s ...

This Chicken and Sausage Gumbo is a Louisiana inspired dish made with juicy chicken thighs, smoky andouille sausage, the holy ...

Succulent seafood stews, bold flavours and hearty fusions — these Lousianan dishes prove a lesson in the state's history, ...

This lamb stew is hearty and filled with flavor ... Kevin Belton is resident chef of WWL-TV and has taught classes in Louisiana cooking for 30 years. The most recent of his four cookbooks ...

Finish with the parsley, green onion, and thyme and let stew for a couple ... Finally, here is a wonderful recipe for a traditional South Louisiana favorite, Shrimp Sauce Piquant.

Here are some of my favorite Sicilian-inspired recipes with a south Louisiana twist that are typically offered for this Lenten-time feast.

Smoky flavors will make this a favorite when you are craving soup or stew. Get the recipe: Authentic Chicken and Smoked Sausage Gumbo Erica's Recipes Inspired by the classic, Maque Choux ...

This week we’re returning to more typical programming, which is to say a mix of recipes for all ages, but with a few that explicitly seem more kid-friendly, like the shrimp fried rice with yum ...