Great British Menu fans were left calling "hard no" after a chef whipped up a mushroom dessert.
Coffee enthusiasts are in for a treat on 25th January, as the Governor’s Restaurant celebrates National Irish Coffee Day. The menu features not only the classic Irish Coffee, but also inventive ...
I’M standing on one of Northumberland’s wonderful beaches letting a handful of sand slip between my fingers. Guessing there must be thousands in my palm, I gazed along the shore marvelling at a ...
REVIEW: A stylish setting, best views in Stratford-upon-Avon and tasty modern cuisine earn the RSC Rooftop Restaurant a ...
Using the Scots language, and sometimes English, Burns wrote about Scottish life ... along with other dishes like a Scotch pie. Dessert can vary: apple crumble, pineapple tart, shortbread.
For pudding, I went for the chocolate (£9) option, and it was the loveliest dessert I’ve had in ages. There were lots of interesting textures, and flavours, of honey and chocolate, in dinky and dense ...
Four London restaurants have been awarded a top culinary prize after impressing judges with their creative, high-quality food ...
Diners are being offered the chance to experience 18th-century royal living at King Charles's Scottish mansion, Dumfries House, for £375 per person. The exclusive candlelit dinners will take place on ...
The Kitchener-Waterloo Branch of the Royal Scottish ... savoury pudding is brought back to the kitchen to be cut. After the Selkirk Grace, dinner is haggis, neeps and tatties (rutabaga and potatoes), ...
We’ve rounded up some of the most surprising foods that hold (or have held) Royal Warrants – and offer us an insight into ...
Two of its finest exports — food and literature — come together every January 25 on Burns Night, the annual celebration of the national poet of Scotland and the finest Scottish ingredients. Classic ...