Briefing co-author Prof Cliona Ni Mhurchu from the University of Auckland warns that without current data, policymakers, researchers, and the food industry are making critical decisions in the dark.

WETHERSPOONS bosses have been hit with a free-range eggs shortage on their popular breakfasts. But diners will get a hash ...

Welcome back to the Money blog. Insurers reveal the kitchen appliance responsible for increasing numbers of claims. Meanwhile ...

Innovation, sustainability, safety and the shared challenge of inflation are on the menu at the Northern Ireland Food and ...

A new map shows the rate of alcohol deaths in different parts of Northern Ireland and which areas are impacted by it the most ...

It is the fourth consecutive year that a record number of alcohol-specific deaths, including health conditions such as ...

Nikumi knocked it out of the park with this idea. The vinaigrette is spot on with this application, especially as a breakfast item. She learned a LOT from her battle with Yukihira. The acidic ...

Puzzled experts aren't sure why the plant-based food industry is shrinking after years of rapid growth. But chef Neil Rankin, once head of a nose-to-tail restaurant and now running a vegan food ...

Tui has announced a new direct route to the Dominican Republic from Belfast International Airport. The flights will start ...

A Co Armagh farmer has described his “total shock” as his cow birthed a trio of calves — now the third set of triplets born ...