This past St Patrick’s day, the kids wanted to try some Irish food, so what better one than Crockpot Corned Beef And Cab ...

How to Make Slow Cooker Corned Beef & Cabbage 1. Sear the Beef (Optional but Recommended) In a hot skillet, heat olive oil and sear the corned beef brisket for about 3-4 minutes per side, until ...

But is corned beef and cabbage really Irish? Or even traditional? Why is everyone eating it on St. Patrick's Day? Irish traditions, English meddling and a famine all have something to do with the ...

Every year our Irish readers comment about the fact that Irish Americans eat corned beef and cabbage for St. Patrick's Day instead of bacon. Here's the tradition explained once and for all!

Hagiographies (writing on the lives of saints) give us a glimpse of the food culture of early medieval Ireland, when Patrick ...

It's become somewhat of a holiday tradition. But why do we eat corned beef and cabbage this time of year? And what is corned beef, anyway? Get all the facts right here about this cut of meat ...

The Mini Bar and The Alley, 1200 Central Ave., Suites 103 and 106, Naples, are throwing a St. Patrick’s Day Outdoor Bash that ...

See which restaurants are serving up Irish goodies for St. Patrick's Day in Lower Hudson Valley Learn the story behind Irish immigrants' adoption of corned beef and cabbage in the U.S. Corned beef ...

The Village Pub in Naples will be serving its Corned Beef & Cabbage Platter from March ... and the Hippie Irishman (Malibu, Captain Morgan, Midori, pineapple and blue curacao).