"...the reality is that for many, sourcing cheap food is the main priority, and cooking chemical-free food is a long way down ...

No, they're not exactly a traditional Irish food, but they sure are delicious! Irish nachos are the brainchild of savvy pub ...

Savannah's Wexford Irish Pub has been named one of the best in the United States. Wexford, opened in August 2024, one of 44 ...

Maryland proposes slashing aid to private colleges by 50%, a manufacturer plans to expand in the state, and more local ...

“Sherry and Brandy, for instance, became hits after they were featured in popular songs,” says Wattenberg, referencing the ...

Local food is finding its way into school districts through nonprofit co-ops and government-funded programs, but federal aid ...

Unlike bigger holidays, like Thanksgiving and Christmas, St. Patrick’s Day offers a lot more flexibility when it comes to ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Here are six other spots that we wish were on this year’s Restaurants of the Year list. Pensacola restaurant named one of ...

USA TODAY network food journalists around the country named 44 of the best restaurants in the U.S., including this downtown ...

Any Best of list is subjective, even when using objective criteria. Here are a baker's dozen of Savannah restaurants that deserve attention.

Colcannon is the Irish rendition of buttery mashed potatoes, swirling with cabbages, green onions and garlic. It’s a simple, homey and rustic dish that can be enjoyed at any time of year.