Himahali style Siddu can be easily made at home with a few ingredients such as wheat flour, yeast, sugar, dry fruits, paneer, ...
Nestled in the lap of the Himalayas, Himachal Pradesh’s natural beauty and stunning landscapes make it a hot spot for tourists who come here from across India and all over the world. The region ...
In November 2024, TasteAtlas, a popular food and travel guide ... Another popular rajma variant that every Indian must try is the Himachali recipe. The locals use a special and local mix of ...
Curated by Chef Sherry Mehta, the menu features unique and lost recipes, offering a taste of ... Guided by the belief that great food tells a story, skilled chefs craft dishes that balance ...
(NOTE: This article was originally published in the India Today Travel Plus issue dated December, 2024) Food has always been ... things like Himalayan cheese, Himachali corn tacos, river trout ...
Farah is especially recognized for her signature roast chicken recipe, a dish she frequently ... cheese paneer alongside a traditional Himachali dish, paying homage to her heritage.
From Jharkhand's Dhuska to Kashmir's Farcha, here are seven lesser-known street foods you must give a try! 1. Sidu: A traditional Himachali delicacy ... Chana chaat: A popular Old Delhi recipe, Chana ...