Dessert: It's not news that you can use beer in pastry. But baking a cake in which the main ingredient is beer is a quirky ...

I used to not be a fan of chocolate cake. I know, I know, chocolate cake is one of the most beloved dessert icons of all time, and I respect that, but here’s the thing: Most of them come out dry and ...

But what about incorporating Guinness into your own kitchen? There are plenty of recipes (and even some mixed drinks) that use Guinness or other Irish stouts in everything from beef stew to gravy.

Guinness Draught Onion Soup with Irish Cheddar Toast, a dark, malty spin on classic onion soup, adapted from The Official Guinness Cookbook by Caroline Hennessy, will warm up the chilliest winter ...

The earliest mention of a Guinness float specifically, though, is at least 20 years old—on a blog that didn’t claim to invent it—and pretty much every modern recipe writer heard about it ...

Making a Guinness batter may be a challenge, but the flavor will be your reward! Here’s a simple recipe for this classic Irish dinner.

In a small bowl, combine the sour cream, eggs, and vanilla. Then, pour this creamy mixture into the chocolate Guinness batter. Finally, whisk in the flour and baking soda until smooth. Pour the batter ...