Coat the Nuts: Remove from heat and stir in butter, salt, cayenne, paprika, garlic powder, and black pepper. Add the nuts and ...

Dessert: It's not news that you can use beer in pastry. But baking a cake in which the main ingredient is beer is a quirky ...

Guinness is one of the most valuable beer brands on Earth. On St. Patrick's Day alone, millions of pints are consumed globally, including in bars and Irish pubs across the United States. Beyond the ...

even the heaviest Irish recipes can be slimmed to a calorie count that’ll have everyone doing a little jig. (Riverdance music: optional.) This lightened-up Guinness stew is made with low-sodium ...

Saint Patrick’s Day is here, which means beer lovers around the globe will be raising a toast — and maybe even “splitting the G” — with a pint of Guinness in celebration. Though the ...

If you like the taste of Guinness but don't fancy a pint, then why not celebrate St Patrick's Day with a Guinness cake. Guinness chocolate cake combines the flavours of Irish stout with chocolate and ...

Ditching the usual eggs, oil and water renders a cake that tastes way more sophisticated than what you with get with the ...

Guinness, like other Irish stouts, enjoys a seasonal popularity every St. Patrick’s Day. It has also been touted as being “good for you,” at least by its own advertising posters decades ago.

If you take a look at glass of Guinness, it’s black, right? If you’re being picky, it’s a deep, deep chocolate brown. But actually, it’s not black at all. It’s not even brown. This pint of beer is red ...

which is attributes to having the shortest lines — the tubing carrying the beer from the keg to the tap — within the Square Mile. “We’re delighted to bring the Guinness Bar to The Ned ...