Try these 5 vegan cabbage recipes to find new ways to make this versatile vegetable a staple part of your plant-based diet.

Roasted red pepper, anchovy, and hard-boiled egg are the three core components of a classic salad Catalane. Food writer Steve ...

Once just a sushi staple, seaweed is now popping up in everything from buttery steaks to creamy feta dips – and Brits can’t ...

and bright cabbage slaw over a base of brown rice and quinoa cooked in the same pot. The vibrant dressing gets its savory kick from miso and an earthy edge from golden turmeric. Feel free to swap ...

Whether you opt for a hearty whole-wheat tortilla like our Turmeric Chicken & Avocado Wraps or a crisp lettuce wrap like our Chickpea & Roasted Red Pepper Lettuce Wraps with Tahini Dressing ...

and “I suppose you eat corned beef and cabbage all the time at home?” I always said no to the first question and hadn’t a clue about the second. For me, corned beef came in a tin and cabbage ...

Sesame is used three different ways -- as oil, tahini and toasted seeds -- in this cabbage salad full of crunch and umami.

Celebrate your St. Patrick’s Day meal with this corned beef brisket with dilled cabbage. Cattlemen’s Beef Board Share Makes 6 servings Preparation time: 30 minutes Cooking time: 3 1/2 hours ...

The shredded carrots dressed in the shallot-peanut dressing are fantastic, and paired with roasted peanuts overtop cilantro and serrano, this is sure to be a spring favorite. Editor's Note: This ...

For a quick and easy dip, mix tahini with plain Greek yogurt and lemon juice. This dip is great as a sauce to serve with vegetables or as a sauce with grilled chicken or lamb. This dip comes ...

Air fry the cabbage for 8-10 minutes, then carefully flip the cabbage using tongs. Cook for another 7-10 minutes, or until the edges turn golden brown and crispy, and the center is tender when ...