Chef Cliff Rome of Peach's Restaurant will partner with Bon Appétit Management Company to oversee a restaurant, cafe and catering services at the Jackson Park site, due to open in 2026.

A manager at a Wingstop in Port St. Lucie was arrested after allegedly throwing hot grease and ranch dressing at customers.

The manager of a Florida Wing Stop was arrested after police said she was caught on camera throwing hot grease and ranch dressing at customers.

Governor Landry said the Department of Corrections has finalized an execution protocol which includes procedures for nitrogen ...

It's important to note that some research has found that fast-food restaurants have slowly increased their nutritional quality over time, whereas full-service restaurants have not. Still ...

The prices of fast-food items have been rising steadily over the years — and some restaurants use a technique that entices people to pay more than perhaps they were planning to, a ...

It comes after rival Wingstop also announced plans to launch at least 20 new restaurants across the UK throughout this year. The fast food chain will open at least ten new sites within the first ...

Your sweet tooth called and got real loud. Conveniently, you're stuck in traffic and spot your favorite fast-food restaurant chain at the next exit. While you've undoubtedly heard advice to "skip ...

Just weeks after opening the new fried chicken concept Pok Pok Po, award-winning chef Jassi Bindra is opening yet another restaurant. This time, the award-winning chef is opening another fast ...

Although there are many food contests, this one is widely seen as the true Olympic Games of high gastronomy. “You have the Eurovision, and then you have the Bocuse d’Or,” Nina Bauer ...

Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author.

Fox News Digital spoke to various chefs from around the country to get their thoughts about the types of fare they seek out when they choose to eat at fast-food restaurants. Some chefs declined to ...