Scientists say they’ve found the ideal way to cook boiled eggs to maximize consistency, taste and nutrients of the egg white ...

If you've ever grabbed breakfast at Starbucks, you know their bacon and Gruyère egg bites make a busy morning feel a little less stressful. These velvety, protein-packed bites are fluffy, cheesy and ...

One lucky teacher got a unique — but hard-to-come-by — Valentine's Day gift from a student: a carton of one-dozen eggs. In a ...

More than half of new smartphones sold in the United States have a sticker price of at least $800, according to technology ...

A Bronx bodega is selling eggs in sets of three for $2.99 to help locals cope with high prices due to bird flu.

a soft-boiled egg, the sous vide version that fancy restaurants use, as well as a completely new technique dubbed “periodic cooking.” Material engineers in Italy cooked 300 eggs to find the ...

Throw it back with these delicious retro appetizers, from party dips to fancy finger foods. They're perfect for holidays, ...

The process, outlined in the peer-reviewed journal Communications Engineering and dubbed the "periodic egg", involves cycling an egg, weighing 63 to 73 grams, every two minutes from boiling water to a ...

You likely haven't tried plopping your scrambled eggs on toast and topping them with this sweet ingredient. And if not, ...