And yesterday Lynne Watson was unveiled as the Cullen Skink world champion after she came up with a version of the classic Scottish fish soup based on a recipe by her late grandmother Violet.

It has been a staple dish in the north east of Scotland for more than a century. And yesterday Lynne Watson was unveiled as the Cullen Skink world champion after she came ...

I would go with the Cornish Pasty. There is so many great British classics. Fish and chips, Bangers and mash, Toad-in-the-hole, Cullen skink, Cock-a-leekie soup, Scottish Pie, Bara brith, a welsh ...

Rounding out the three Scottish dishes that are most at risk of disappearing are clootie dumplings. A clootie dumpling is an iconic Scottish pudding made with flour, breadcrumbs, dried fruit, suet, ...

If you're on the hunt for traditional Scottish specialties, such as haggis served with neeps and tatties (grated sheep's organs and mashed potatoes and turnips) or cullen skink (a soup made of ...

My sister lives nearby and often sees the same delivery driver. They have discussed my mum’s obsession. I think he was pretty ...

Cock-a-leekie soup is holding its ground as well, with searches up 0.03 per cent weekly. Scotch broth and Cullen Skink are also safe, with searches rising 0.11 per cent and 0.09 per cent respectively.

Victory had a ‘souper’ taste indeed for a local café owner after she emerged victorious from a prestigious soup-making championships. Sunday, March 9 saw the return of the Cullen Skink World ...

Envision a pot filled with aromas that conjure the rugged Irish coastlines. Cullen Skink is a creamy, smoked fish soup, a warm embrace on a cold day, offering solace with each spoonful. This ...