In the heart of Somers Point, a humble bakery is causing quite a stir. Wild Flour Pastry isn’t just another spot for a quick ...

Imagine a place where the aroma of freshly baked cinnamon rolls wafts through the air, drawing you in like a cartoon ...

No one wants pigs in a blanket that don't have the right ratio of sausage to pastry. Here's how to cut crescent roll dough so ...

In my home, sweet pastries are a tradition, and the buttery crescent rolls my grandmother used to make are a real hit. Their ...

Bake until golden brown. Bake at 375°F for 15 to 20 minutes, brush with garlic-herb butter, then bake until crisped through, about 5 to 10 minutes more. Let cool. Give it 10 minutes to settle into ...

No matter what teams are playing, my house is the designated Super Bowl house because of these game day appetizer and snack recipes.

No, not the soccer World Cup. The Pastry World Cup. The biennial event features contestants from as far afield as Egypt, Mauritius and South Korea in a sweet showdown where teams compete to create ...

In the coming evenings, a crescent moon will appear after sunset. Look west after sunset for a chance to see a super-slim 2.4%-lit crescent moon. It won’t be easy because it will only be in the ...

Compared side by side, crescent roll dough is drier and sweeter, with less egg and milk and more flour and sugar. These differences mimic the taste and texture of pop-can pastry dough, but with a ...

The Crescent City Connection bridge partially reopened Wednesday afternoon after historic snowfall blanketed New Orleans, though city officials still advise residents to avoid using it. The ...

Speaking of the golden brown topping, you can impress your guests with a homemade pie crust or save time with store-bought refrigerated crust and frozen puff pastry ... ready to roll up your ...

From pav bhaji to pulled pork, everything tastes better with a Hawaiian sweet roll. Don't be deceived by their simplicity: These warm ham and melty Swiss cheese sandwiches have deep, rich flavor ...