When the weather is warm, there’s only one place I want to be: outside, in shorts, eating pasta salad. Might I suggest laying ...

Italian-inspired recipes bring together simple ingredients and bold flavors in a way that’s both comforting and approachable.

Preheat grill to high (450°F to 500°F). Toss asparagus and reserved ramp bulbs with oil in a medium bowl; sprinkle with salt.

Switch up your lunch routine by making these quick and easy lunch recipes, which take no more than 15 minutes to prepare.

There's no time like springtime to eat more fruits, veggies, nuts, and lean proteins. Stop on by to get your recipe inspo.

My now-shuttered restaurant, Musi, in Philadelphia, was known for pasta that had no connection to Italy, because working with dough is a universal experience. I wanted to expand the repertoire of ...

chef de cuisine at De Majo Restaurant & Terrace about the biggest myths and mistakes regarding the Italian staple. Marchi cooks more batches of pasta in a year -- mostly from scratch -- than ...

Elbow noodles in a creamy garlic cheddar sauce with bacon and white cheddar, topped with crispy onions, parmesan cheese and fresh herbs. Elbow noodles in creamy cheddar and jack cheese sauce with ...