Colcannon with Kale is a classic Irish side dish that combines creamy mashed potatoes with tender greens for a flavorful and ...

Learn how to make this traditional colcannon recipe. With a few simple ingredients like kale, potatoes and butter, this healthy colcannon recipe will be a hit with the whole family. Drop the ...

Colcannon has inspired numerous regional variations and modern twists. In some parts of Ireland, cream is replaced with buttermilk for a tangier flavour, while others add bacon or ham for a ...

It’s not necessary to wait for St. Patrick’s Day to enjoy a hearty bowl of colcannon, but if you’re celebrating the holiday, this mash is a great accompaniment to stew or corned beef.

We are pleased with our current two, hand-cut twice blanched shoestring chips and our crushed potato and cabbage colcannon. We’ve been using Ballymakenny Violetta potatoes in our signature ...

This is bangers and mash like you’ve never had before – fried chorizo sausages served in a creamy, herby sauce and with leek-flecked mashed potatoes. To make the colcannon, heat the butter and ...