Food truck season is just around the corner for The Happy Lobster — a Chicago-based food truck company dedicated to serving ...

When it comes to vegetarian and vegan cuisine in Evanston, Northwestern students acknowledge gaps in accessibility, but overall approve of the options. Evanston features a variety of plant-based ...

There are very few restaurants in the Chicago area focusing on the food of Afghanistan. But one spot in Evanston has been ...

The 33-year-old left-hander, who is the team’s biggest free-agent pitcher signing in 13 years, will get the start March 27 against the White Sox in Chicago ...

Chef Cliff Rome of Peach's Restaurant will partner with Bon Appétit Management Co. to oversee a restaurant, cafe and catering services at the Jackson Park site, due to open in 2026.

Restaurant Week starts Friday in the west suburb. Angelo Skip Saviano, the Elmwood Park Village president, and Angelo Lollino ...

Chicago Culinary Kitchen will have two new owners in a move that will allow cofounders Greg and Kristina Gaardbo to expand the business. The operation at 2391 N. Hicks Road in Palatine is being ...

Chicago Mayor Brandon Johnson joins Lisa Dent to discuss a plan he is working on to combat food inequity in Chicago. Mayor ...

Chicago has plenty of great restaurants—but it also has a lot of expensive great restaurants. And while there are lots of ...

Lincoln Park is one part DePaul students, one part “I just moved here and Googled neighborhoods in Chicago,” and two parts ...

Matt Habib is converting what had been the Red Poppy Bistro in South Elgin into Legit Dogs & Ice, resurrecting yet another of ...

Utah may soon loosen its B.Y.O.B. rules, but not in the way some might hope. The acronym has taken on a new meaning in the state Legislature: “Bring Your Own Blood.” Health ...