To hear the cook, writer and teacher Sonoko Sakai tell it, “1955 is the year my mother was liberated.” Several things ...

Succulent, gently poached chicken, soothing soup, fragrant rice and a sparkly ginger-scallion sauce. What’s not to love?

‘Coconut milk can sometimes contain gums that are used as thickeners, and if not, many brands add rice milk to it, so always check the labels,’ Lenherr adds. Coconut milk is also a pain for ...

Rice with apples is not only a delightful reminder of childhood but also a versatile dish that charms with its simplicity and ...

Tony's is already responsible for a range of popular chocolate bar flavours including milk caramel sea salt ... Think crunchy rice crisps, think chewy bits of caramel, think wow-oh-wow." ...

A key move? Ditching the carbonation and sticking to the basics: cow milk. Launched in 2012, Fairlife — originally founded as a joint venture between Coca-Cola and wholesale dairy producer ...

You may be making a crucial mistake if your go-to method for cooking rice is in a pot of water, per the Avatar star’s ...

Wash the rice well under cold running water to remove any excess starch and transfer to a saucepan with a tight-fitting lid. Mix the coconut milk and stock together and pour it over the washed rice.

If a recipe calls for yoghurt or milk, substitute it with a soya or rice yoghurt – the texture of the cake will be slightly heavier and more fudgy. Dairy-free chocolate cake You can still enjoy ...

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

And a milk frother, it turns out, is one of those items. Since researching milk frothers for this article and testing several myself, I’ve become a total convert. I used to simply splash milk in ...