It’s been nearly six years since the unofficial start of the chicken sandwich wars. Popeye’s added a chicken sandwich to its ...

Fish and chips is arguably the most famous British dish in the world — and for good reason. This recipe delivers crispy, ...

Lent is finally here, and you know what that means — it's time for fish on Fridays. It's the one time of year when there is no guilt for indulging in the fried goodness that is fish and chips.

The Lenten season gets underway this week, and, for many, that means Friday nights are all about fish and chips for dinner. If you’re an observant Catholic and you’ve given something up for ...

Mediterranean and seafood may not see like an obvious combination, but Shadia Zamlut is sure the concept will prove popular ...

Friday night fish fries date backs decades in Rochester. Come Lent, when Catholics abstain from eating meat on Fridays, they ...

1. Create the batter by adding 1 cup of golden dipt, rice flour and salt to a bowl. 2. Slowly add the beer and whisk until the mixture resembles a pancake batter and set aside. 3. In a pot heat ...

During Lent, much of D.C.'s Catholic population is in search of pescatarian options on Fridays. For non-observers, a basket or plate of fried fish and chips (a.k.a. fries) functions as a tasty and ...

All dinners are served with creole coleslaw, tartar sauce and rye bread. One-fish dinners come with house-made potato chips.

It's fried fish season! Lent, which this year begins on March 5, is a 40-day period of prayer, fasting, and almsgiving that leads up to Easter. In the Catholic tradition, people abstain from ...