The best type of homemade garlic bread relies on a crusty loaf, but if you don't have one, you're not out of luck. You can make garlic bread with anything.

“White sliced bread is one of the staples of the British ... While it may be fresh and crusty and doesn’t contain additives, this one is very low in fibre, which is reason enough to make ...

Though white bread has a reputation for being highly refined and processed, it can be made authentically with wheat flour that has the bran and germ sifted out. It isn’t by its nature highly ...

Crusts cut off of loaves of sandwich bread Yoshioka Kenichi makes beer from bread crusts The browned outer surface left over from baking known as the crust is cut away and discarded.

This recipe calls for more yeast than I use in another recipe for Crusty White Bread so the bread dough will rise faster and yield a softer crumb. It also calls for less liquid so the crumb will ...

the crust will be hard and the texture more crumbly than one made with strong flour. Spelt (a relative of wheat) produces excellent flour for bread-making and is now available in white as well as ...