Irish hot pockets are stuffed with corned beef, cabbage, stone-ground mustard and Swiss cheese in a puff pastry.

Patrons also can try Irish sausage rolls ... vegetables. For only four days, the Fort Pierce restaurant serves a special St. Patrick's Day menu with traditional dishes, such as corned beef ...

Patrons also can try Irish sausage rolls, which are ... over cauliflower rice with vegetables. For only four days, the Fort Pierce restaurant serves a special St. Patrick's Day menu with traditional ...

Enjoy St. Patrick’s Day all year round with these 29 crowd-pleasing Irish appetizers. You can serve them for your ...

Explore Long Island's prime rib specials throughout the week, featuring top restaurants offering delicious cuts, from The ...

From corned beef and cabbage to a full Irish breakfast, these Shore restaurants and bars have all the flavors of St. Patrick's Day.

Feast among a flood of foodies in downtown Macon for the Food Truck Frenzy at the annual International Cherry Blossom ...

Another Philippine English entry includes ‘lumpia’, the name of any of various types of East and Southeast Asian spring rolls ...

Discover new restaurants in the Des Moines metro serving comfort food, supper club fare, Vietnamese cuisine, and more.

To celebrate the Irish holiday on March 17, make chef Anna Haugh's boxty pancakes, coddle and Guinness chocolate cake ...

Taken from the Philippines’ Tagalog language, ‘Gigil’ (pronounced ghee-gill) describes a ‘feeling so intense that it gives us ...