The Ulster fry-up from Northern Ireland will make ... alongside the potato farls. Slice the soda bread, spread with butter and serve alongside.

The word farl originates from the ... or add them to the piled-high plate of Ulster fry along with eggs, sausage, bacon, black and white pudding and soda bread on the side. It hardens my arteries ...

The Ulster Fry is a breakfast so iconic that it might as well be up there with Eamonn Holmes and Gloria Hunniford on our list ...

Back in the day, the Ulster Fry was a simple, no-frills affair. It had all the essentials cooked up in a shocking amount of lard, including soda farls and potato bread which were fried until golden ...