It can take six hours for the small intestine to do its job. The nutrients are sucked from the inner surface of the small ...

Dietary fibre is the key element of a diet to be promoted for health and also widely renowned for numerous positive effects ...

In this study the mycoflora of the normal adult gastrointestinal tract is described. Qualitative and quantitative determinations as well as variations in distribution along the alimentary canal ...

Retrogradation is a process in which food starches, after cooking and cooling, crystallize to become resistant to digestion. The conversion reduces the digestible calories and increases health ...

Medically reviewed by Qin Rao, MD Intussusception happens when a part of your intestines folds back on itself. Around 90% of intussusception cases occur in children under 3, while only 5% occur in ...

Our skin and mucous membranes are protected by epithelial cells. This barrier tissue performs its function thanks to specialized structures called junctions. They ensure cell cohesion and regulate ...

A new approach to characterizing human milk oligosaccharides was developed using a combination of liquid chromatography, mass ...

Found in papaya, passion fruit and citrus fruits, pectins make up a large portion of the fiber ... of the pulp and chemical modification of the structures of its pectins, which are linked to ...

What's left of the food goes into your large intestine. And guess what? It's about 15 feet shorter than the small intestine. Ironic, huh? But at three to four inches around, it's wider ...

By the time Robert was diagnosed, she needed to have part of her large intestine removed and ... firmer by reducing inflammation in the small intestine. Less inflammation can also lessen colon ...