The study used Rapid ID Genetic High-accuracy Test (RIGHTTest) technology, a portable testing kit created in collaboration ... is serving wild-caught shrimp species or farm-raised shrimp.

The global situation right now is a moving target, forcing many business owners to hope for the best and prepare for the ...

For example, an “SH” next to the shrimp and an “S” next to the sesame sauce for those with a soy allergy. The kit came with everything ... services use a farm-to-table model, sourcing ...

Seafood lovers can make Valentine's Day special at Harbor House, 550 N. Harbor Drive. On Feb. 14 and 15, the lakeside restaurant will offer a three-course menu with dishes such as baked oysters with ...

The farm-to-table restaurant will offer a four-course ... chicken fried oyster mushrooms, barbecue shrimp, duck confit, truffled potato gnocchi, seared scallops, braised short rib risotto ...

Executive Chef Seth Kinder and the rest of the Barn8 Restaurant & Bourbon Bar team recently rolled out a few new additions to the Hermitage Farm eatery’s fall menu ... there are at-home lobster roll ...

The Southern Shrimp Alliance (SSA) has asked U.S. lawmakers to oppose international financial support for foreign shrimp ...

Once struggling with traditional shrimp farming, Le Van Sam’s switch to high-tech methods has resulted in record-breaking profits and a booming business. Le Van Sam, widely known as Ba Sam, is a ...

A student-led farming organization is releasing a new salad kit for purchase. The kit will be available in the spring and has ...