Researchers are training ‘mighty’ marine fungi to quickly eat polyurethane, one of our most common plastics.View on euronews ...
Kreglinger, a leading ingredient specialist with a heritage dating back to 1797, has partnered with OCEANIUM in a new ...
A team of environmental scientists at Duke University, working with colleagues from the University of New South Wales, the ...
Red seaweed - grown in Bluff - significantly reduces methane emissions in beef and dairy cattle with no adverse effects to the animals, their products or the environment, scientists say.
Opting for a plant-based diet doesn't mean you have to sacrifice those delicious seafood flavors. You get enjoy ocean notes ...
If the leaves of your citrus tree are yellow, it’s a sign that they are deficient in the minerals — nitrogen and magnesium t ...
Plastic is the most prevalent marine pollutant, and plastic surfaces are the fastest growing habitat in the ocean.
The collection gathered dust on a shelf in Sanchez’s grandmother’s attic for decades. However, in October 2024, the family ...
For International Women and Girls in Science Day, the museum’s Ocean Portal spoke with “Her Deepness” about science, seaweed ...
A significant amount of sargassum seaweed may be prevalent across the tropical Atlantic Ocean and the Caribbean Sea ...
The Sustainable Ocean Principles provide a framework for responsible business practices across ocean sectors and geographies, serving as a common reference point on ocean sustainability. They build ...
Microalgae protein producer Brevel has signed a development and commercialization agreement with Israel’s Central Bottling Company (CBC Group) to develop functional beverages and dairy alternatives.
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