Having struggled to make ends meet during her school years, Dr. Ofelia Samar-Sy, 63, now dedicates herself to giving hope and providing access to education for underprivileged children in last ...
TACLOBAN CITY, LEYTE, Philippines — At least 28,724 families composed of 45,844 individuals from a city and eight towns in Eastern Samar were affected by widespread flooding triggered by nonstop ...
Food is the life of every Indian festival. And no Ugadi celebration is complete without some lip-smacking traditional delicacies. Ugadi symbolises the arrival of the new year and the onset of spring.
From Seviyan to Mutton Biryani, the list of delicacies enjoyed on this day is endless. While we all know about kebabs, sheer khurma, biryani, and haleem, as the famous dishes of Eid, there are ...
For many Filipinos, a trip isn’t truly finished without a pasalubong—small gifts such as local foods or handmade crafts for friends and family.
The bakery has been using this traditional technique for 89 years, offering people a delicacy that has stood the test of time. Despite the rise of mass-produced semai brands, Fakir Kabir Bakery ...
Later this month, Howison will do a book signing at Dark Delicacies, the Burbank bookshop that he and his wife, Sue, own. And while all this is happening, the couple are preparing for the 30-year ...
Let’s explore some of the most delicious and iconic Iftar delicacies from around the world. Harees is a traditional and hearty dish widely enjoyed during Ramadan, especially in the Middle East ...
We’re celebrating National Chocolate Caramel Day with the Chocolate Delicacy located at 28 Gilbane St. in Warwick, R.I. In this segment, we learn about all of the different ways to enjoy caramel ...
Several hundred makeshift stalls sell a variety of delicacies made from meat, vegetables, sweets, milk, and spices -- many dating back to the Mughal era. The most sought-after item remains Boro ...
Not all chip shops are created equal, and digging deeper into the deep fryers you will often find hyper-local, historic and even downright unusual delicacies in different parts of the island.
Now, a team of scientists says they've developed a more ethical alternative: one that mimics the taste and texture of the dish, minus the controversy. The results were published Tuesday in the ...