Pringles style. I attempt this using Lidl Potato Crisps. This could be the hardest eating challenge I have ever attempted.

The starchy outer layer of the potato forms a kind of skin that is broken down even further and made even more textured as ...

In the Instagram video, Nicolle Laviolette, a digital creator known for sharing simple ideas that elevate dinner parties, shows how to turn potato chips and Boursin cheese into a showstopping dish.

This is fun and tasty and saves throwing away your potato peelings: after all, the skin tastes the best. I like to use any peelings I have as these cheeky little crisps and serve them up with ...

A new blow for a well-known brand in the world of groceries. The US Food and Drug Administration (FDA) has issued an ...

‘Breakfast potatoes’ by Chris Dustow at Colwith Farm as featured in For the Love of the Land II by Jenny Jefferies “Potatoes ...

New research is focusing on ensuring reliable supplies of the potato all year round with a project that focuses on potato dormancy and extending storage life. To achieve year-round supplies in the UK, ...

FAREWELL dry January – it’s back to boozy business. And what could be better than enjoying your favourite bevvy with a good old bag of crisps? Burts Ridges has only gone and brought out packs of ...

Cranfield University has partnered with PepsiCo and Solynta to develop methods that extend the storage life of potatoes.

Frito-Lay’s potato chips have been recalled due to containing ... being in its “Off the Eaten Path Chickpea Veggie Crisps.” The investigation began due to a consumer complaint, according ...