The city of Bologna and the surrounding Emilia-Romagna region have given the world some of its finest culinary treasures.
We are still in the early days of the meat alternative industry, and as it evolves, using mushrooms could reshape how we ...
Venison is lean, organic and tasty. In a state overrun by deer, why don't we see this local meat on more menus, and where can you go to get some?
Meat 101 Meat can support a healthy diet because it’s a great source of protein, says Kate Patton, RD, a registered dietitian ...
The man was eating only animal products, including meat, pounds of cheese and sticks of butter. The only warning sign of his ...
Restaurants across India, Nepal, and Bhutan are serving momo tasting menus, yak carpaccio, butter tea ice cream, and ...
Interest in eating more plant-based food comes from the Global South, despite high prices being the top obstacle to increased ...
Embark on a breathtaking weekend road trip through Michigan’s Upper Peninsula. Explore towering cliffs, Great Lakes views, and sandy beaches on this 531-mile adventure.
The meat sticks category made $3.29 billion in sales through the end of last year, says Wall Street Journal reporter Jennifer ...
Some studies show that eating too much red or processed meat can increase the risk of cancer, especially colorectal cancer.
“Heart disease is the number one reason we and most of our loved ones will die,” says Dr. Michael Greger, an internationally renowned physician, author, speaker, and founder of the nonprofit, ...
Opinion
The stench of flesh
Many major engineering and management institutions who wish to unite all Hindus serve only “pure” vegetarian food in their canteens, which effectively excludes ...