Taking cues from Asian on-the-go cuisine like onigiri, these seaweed sheet snack ideas can help you create light and ...
Here’s how to get the most out of Ellicott City’s Koreatown in one marathon day trip: ...
A proposed menu includes beef bibimbap and beef bulgogi — currently offered at the pan-Asian food truck — along with kalbi (grilled short ribs), sesame chicken, japchae (stir-fried sweet potato ...
Seaweed has been a staple in global cuisine for centuries, adding depth, umami, and crunch to everything from sushi to soups. But did you know it also makes an incredible snack? We’ve curated 40 ...
Remove items from your saved list to add more. Bibimbap is a quintessential Korean dish that translates to “mixing rice”. The bed of cooked rice (bap) is the perfect vessel for toppings such ...
If you look online, you’ll see that skin care obsessives raving about Korean collagen face masks have uploaded dramatic before and afters that reveal instantly transformed skin. Collagen ...
Sea moss (Irish moss) is a type of red seaweed that may offer health benefits, including improving thyroid function, helping manage diabetes, boosting immune health, and more. Keep in mind that ...
South Korean singer Wheesung has been found dead at his home in Seoul, CNN affiliate YTN reported on Monday. Police are still investigating the cause of the 43-year-old’s death and have ...
Have you caught the K-drama bug? If so, you’re probably eager to explore Netflix’s extensive library of Korean content. However, navigating Netflix can sometimes be tricky, so here are some tips to ...
The k-pop star, who suffered a precipitous decline in his career after being caught illegally using anesthetics in 2021, was discovered unresponsive in his Seoul apartment Monday evening. By ...
This Japanese take on a Korean salad is ready in minutes and has been ... Arrange on a serving plate and snip the seaweed into thick strips over the lettuce using scissors. Scatter with sesame ...
Cucumber salad gets an upgrade thanks to shrimp, tomatoes, and seaweed. This Japanese cucumber salad from 2000 F&W Best New Chef Takashi Yagihashi is simple, elegant, and perfectly balanced.