Stone-ground flour is milled to retain more nutrients and flavor, giving this bread its hearty texture. Irish whole wheat flour is coarse, with a deep almost nutty flavor that’s hard to match ...

Make this oat-studded whole-wheat loaf for St. Patrick's Day — or any time you want a humble but hearty quick bread. A trip to Ballymaloe Cookery School in Ireland inspired Susie Tompkins Buell ...

Shockingly, the new study revealed that wheaten bread could be ... Boxty is a traditional Irish potato pancake made from grated raw potatoes, mashed potatoes, flour, baking soda, and buttermilk.

Walsh and 19 other judges sampled the traditional Irish dish ... it is more of a whole wheat bread made with brown flour and white flour,” she said. “We wouldn’t know what to do with ...

Eight Irish English words have been added to the Oxford English Dictionary, the principal historical English dictionary.

Everyone's favorite Irish quick bread makes for an exquisite dessert when baked into a custard with eggs, sugar, and half-and-half. Recipes published by Food & Wine are rigorously tested by the ...

To accompany the cozy dish, Irish Guinness Brown Bread is an irresistible partner ... In a large bowl, place oats, whole wheat flour, all-purpose flour, brown sugar, baking soda, baking powder and ...

Patrick’s Day is a celebration enjoyed by Irish and Irish wannabes alike ... In a large bowl, place oats, whole wheat flour, all-purpose flour, brown sugar, baking soda, baking powder, and ...