There is nothing better than a loaf of Irish Soda Bread fresh out of the oven. It’s a quick bread raised with baking soda and baked to golden brown perfection.

"Coddle is a delicious Irish dish featuring sausage, bacon, and potatoes. This recipe browns the meat more and uses stout instead of milk," says Chef John. "Everything cooks low and slow on the ...

Some Irish recipes like shepherd's pie and soda bread are popular in the US, but some, like Dublin coddle, are less widely known.

Guinness-braised Irish lamb stew and house-cured corned beef ... 2. Scapicchio’s soda bread in Yarmouth Irish soda bread has been flying off the shelf at Scapicchio’s Bakery in South Yarmouth.

David Tanis’s five-star Irish stew needs only six ingredients ... I like to mark the day with a freshly baked loaf of crumbly Irish soda bread, spread thick with salty Irish butter.

Start by preheating your oven to 400° and lining a baking sheet or Dutch oven with parchment paper. Sally says you can also use a cast-iron skillet for this because it helps crisp up the bottom crust ...

From an Irish breakfast to a whiskey night cap (and for every meal in between), traditional favorites get top billing this time of year.

Irish soda bread has a crisp crust and a slightly tangy flavor, making it perfect with butter, jam, or alongside a hearty Irish stew. An Irish traditional Ulster Fry is a hearty, fried breakfast ...

3 Serve with brown soda bread or a little drizzle of extra virgin ... there is not one definitive Irish stew recipe. It is said, however, that people living in the counties south of Tipperary ...