I find myself craving something warm, rustic, and deeply satisfying. This Irish Sausage & Cabbage Stew hits the spot every ...

There’s traditional beef stew, then there’s Irish stew. The beauty of stew recipes is the variance in ingredients and preparation methods, and all of those extra ‘somethings’ passed down ...

The pinnacle of comfort food, Irish stew (AKA Guinness stew) deserves to be celebrated all year long. Though it's traditionally made with lamb, I use beef chuck for an equally comforting (and more ...

What could be better than an Irish Guinness beef stew? This hearty Irish meal is sure to remind any Irish person of their home and childhoods. A hug-in-a-bowl Irish Guinness beef stew is just one ...

David Tanis’s five-star Irish stew needs only six ingredients, but the result is classic comfort. By Melissa Clark David Tanis’s Irish stew.Credit...Christopher Testani for The New York Times.

Thinking of St. Patrick’s Day, here’s an Irish-inspired quick dinner to savor ... Open a bag of washed, ready-to-eat salad to go with the stew. Heat oil in a large nonstick skillet over ...

Canola oil adds healthy fat, too. Oh, and no stew is complete without some bread to sop up every drop — and traditional Irish soda bread is the perfect candidate. Made with steel-cut oats ...

We cook, we eat and we remember. This lamb stew is hearty and filled with flavor, and I wish I had been around to make it for all those Irish immigrants to nourish their bodies and souls.

Serve topped with parsley and chives. Tip: While lamb is the traditional meat in an Irish stew, it can be substituted with beef chuck roast if that's your preference.