Mary O’Halloran turned her family’s Irish soda bread recipe into a viral sensation, making her East Village bake shop into a ...

This Irish Soda Bread is a quick bread that does not require any yeast. Instead, all of its leavening comes from baking soda ...

Mary O'Halloran has taken over tastebuds in New York’s East Village with melt-in-your-mouth Irish soda bread scones that have ...

Irish soda bread became a household staple during the potato famine. A loaf stretched expensive white flour with cheap local ...

Traditionally, Irish soda bread is a one-bowl recipe where you mix white or wheat flour, salt and baking soda, then make a ...

On Saturday, more than 120 people competed for a free trip to Ireland at the 35th annual event, a tradition for generations ...

Alice Roche Cody shares her Nana's Irish soda bread recipe, which keeps her close to her roots, especially at St. Patrick's ...

"I grew up watching my grandmother in the kitchen, in awe of all the foods she knew how to make from scratch, namely her ...

Like all cultural celebrations, St. Patrick’s Day comes with its own cuisine that defines the experience for many. North ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...

There is nothing better than a loaf of Irish Soda Bread fresh out of the oven. It’s a quick bread raised with baking soda and ...