There is nothing better than a loaf of Irish Soda Bread fresh out of the oven. It’s a quick bread raised with baking soda and baked to golden brown perfection.

Mary O'Halloran opened the shop in November 2024, and it's been the talk of the town ever since, attracting crowds to its small storefront in the East Village. The shop is only open Thursday through ...

Have you ever struggled to tell the difference between Irish brown bread and soda bread? Here are the main differences to look for when identifying the two.

Mary O'Halloran has taken over tastebuds in New York’s East Village with melt-in-your-mouth Irish soda bread scones that have customers wrapped around the block. On St. Patrick’s Day, the owner of ...

Liz Sullard teaches ciLiving host, Jaclyn Friedlander how to make Irish Soda Bread! Katie Donnell, 28, was a "workout queen" ...

Make this oat-studded whole-wheat loaf for St. Patrick's Day — or any time you want a humble but hearty quick bread. A trip to Ballymaloe Cookery School in Ireland inspired Susie Tompkins Buell ...

Evelyn Heredia, owner of Phoenix Family Chiropractic, held Malverne’s annual Community Irish Soda Bread Throw Down on Mar. 23 ...

Turn your stale Irish soda bread into an exceptional treat with this easy recipe and just a handful of basic ingredients. Of course, you can certainly make a loaf specifically for bread pudding ...

Some Irish recipes like shepherd's pie and soda bread are popular in the US, but some, like Dublin coddle, are less widely known.