“I love the bite and fragrance of ginger with pork, and the addition of ginger beer in this super-simple dish makes it the work of moments,” says chef and restaurateur Nisha Katona.
For other festive sweets, try traditional gur cake, Irish coffee cupcakes or caramel apple pie. Soda-Breaded Pork Chops with Colcannon by Clodagh McKenna This recipe is the ultimate ode to ...