Colcannon is the Irish rendition of buttery mashed potatoes, swirling with cabbages, green onions and garlic. It’s a simple, homey and rustic dish that can be enjoyed at any time of year.

Unlike bigger holidays, like Thanksgiving and Christmas, St. Patrick’s Day offers a lot more flexibility when it comes to ...

USA TODAY network food journalists around the country named 44 of the best restaurants in the U.S., including this downtown ...

I just imagine someone in the kitchen surrounded by all those cabbage heads with the whole cleaning and cooking process down ...

Our Lady of Lourdes Knights of Columbus, Council 6930, Whitehouse Station, will host a St. Patrick’s Day Corned Beef & ...

The Delaney House in Holyoke and Iron Duke Brewing in Ludlow are among the eateries offering "Galentine's" specials.

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our ...

‘Tis the season for green shamrocks, leprechauns, and corned beef and cabbage! Though popular in the U.S., corned beef has a “not so popular” past in relation to its Irish holiday. Cattle in Ireland ...

NORTH PROVIDENCE – The North Providence Mancini Center, 2 Atlantic Blvd., announces the following programs.

National Cabbage Day is coming up on Monday, February 17, and what better way to celebrate than by putting a fun twist on a ...

Providence's Maria’s Cucina has a new chef, Marvin Lemus. Located within the historic Italo American Club at 477 Broadway, Maria’s Cucina is owned by Chris Spertini. He says that Lemus is ...

With factory prices continuing to surge, one man noted: “There was a time when base prices of €6.20-6.40/kg was only for lambs at Easter.” And what’s actually being paid is rapidly closing ...