Related: A Big Bowl Of Irish Comfort Food, Colcannon. In honor of the luckiest day of the year, I've put together a list of ...

Here’s how to make Irish Stew, accompanied by Ina Garten’s Irish Guinness Brown Bread, with a Cherry Tart for dessert.

It’s time for you to take your palate on an adventure, the Irish way, without leaving your kitchen. This list of 30 Irish ...

"Don't be fooled! The deep, malty flavour of the stout in this cake, combined with the sweetness of chocolate and the ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...

Drain the fruit cocktail, reserving some of the juice. Mix sherry with the juice and sprinkle over the fruit. Spread the ...

Irish soda bread became a household staple during the potato famine. A loaf stretched expensive white flour with cheap local ...

This version was adapted from “The Irish Cookbook” by Jp McMahon. Credit...Johnny Miller for The New York Times. Food Stylist: Susan Spungen. Let the slow cooker do the work while you head to ...

Most of us are familiar with St. Patrick's Day and the whys and hows of its celebration, so let's not revisit them here.

Preheat the oven to 425 degrees. Scrub and beard the mussels, discarding any with broken shells or that remain open. Put in a ...