He specializes in food, transit, history ... deep-fryers — but Leo Burdock is a good introduction to the Irish way with fried fish. For the most up-to-date take on fried fish, head south ...

In Ireland, you’ll definitely want to go to the chipper — a fish ‘n’ chips shop — with “chips” being fries, which are typically made with high-starch Maris Piper potatoes here. Some argue that modern ...

Pints & Union is local, family-owned, old-world style neighborhood pub that serves classic cocktails, a diverse beer ...

At outdoor tables on the side of the quay, people line up for Andchips, the passion project of Eunice Power, well-known in Ireland for ... For a classic seaside fish-and-chips experience, head ...

Of course, many of the best places to celebrate are local Irish pubs ... and plenty of classic Irish food options such as ...

Kilkenny Designs has won the Cork Business of the Year award, while Dino Cregan was recognised as Business Champion of Cork ...

Whether you prefer cod or haddock, curry sauce or gravy, mushy peas or a wally, here are the best fish and chip restaurants ...

All food is prepared by volunteer parishioners ... 11 a.m. to 2 a.m. Get your fish and chips at the St. James Irish Pub, served of course with fries and optional sides of coleslaw and tartar ...

Patrick Hanlon and Russell Alford are freelance food and travel writers who write at gastrogays.com and can be found on social media as @gastrogays Are all chip shops across Ireland interchangeable?

Fergus says their best-seller has always been, and remains, “a traditional fish supper”. Comprised of battered haddock and chips ... for deep-frying any food, and its chippies stretch far ...