Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

James Beard-nominated chef Heena Patel shared the underrated Indian dishes she thinks people should order, including khichdi, ...

Indian culture attributes prosperity to spices like cinnamon, cardamom, and saffron, integral in both culinary and spiritual ...

From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

Certain regular spices such as cayenne pepper ... A healthy metabolism ensures that your body efficiently converts food into energy, burning calories and nutrients effectively.

Discover countries with the spiciest food in the world, where every bite bursts with fiery and rich flavors that reflect the ...

A newly launched technology set to revolutionise the food supply chain by reducing the time required to authenticate herb and spice samples from days to minutes, has been developed for Belfast-based ...

The vibrant flavors of India have arrived in Hampton, with the grand opening of Destination India Restaurant & Bar.

After a high-profile Vietnamese restaurant closed last year, a new concept has been announced to fill the space near ...