The egg tart is an adored Hong Kong pastry. But what makes one egg tart stand out from the rest? We list the top contenders ...

Though their basic components are similar, Portuguese and Hong Kong egg tarts differ by their crust and flavor, as well as by their origins. Read more: 13 Iconic Dishes That Were Actually Invented ...

Angelababy has called Hong Kong home since she was a young girl. Here are her local insider picks, from shopping on Hollywood ...

Lord Stow’s Bakery opened its seventh Macau store at The Londoner Macao less than a year ago. While the city’s flagship ...

Mass transit exposure puts spotlight on iconic Hong Kong egg tart and its origins A bakery worker carrying unprotected tray-loads of Hong Kong’s iconic egg tart on the city’s busy mass transit ...

Similar to Portuguese pastéis de nata and English egg custard tarts, Hong Kong egg tarts are believed to have originated around the 1920s in the port city of Canton (now Guangzhou). Inspired by ...

If there's one word to summarize Hong Kong's dining scene it's this ... named after the dough's resemblance to pineapple skin), egg tarts (rumored to originate from English custard cakes ...