We adored this delicious tart and sweet fruit topping. If cherry pie filling is typically too sweet for you, the cranberry ...

This classic French fruit tart recipe is the ultimate French pastry shop dish. A layer of eye-catching, glazed fresh fruits ...

It's too bad that the words "candied" and "fruit," when put together, cause so much dismay from eaters who have never experienced the absolute gorgeous luxury that is beautifully candied fruit. The ...

BATH, Maine — Gwenda Pryor is the owner and operator of Pryor House B&B in Bath. She also does most of the cooking, serving breakfast to her guests. She joined us in the kitchen to show us how to make ...

Pie was not always the nation’s favorite dessert — in the 19th century, fruit pies were a common breakfast food eaten before the start of a long day ...

If you want to end your next dinner party with a showstopper, this apple tart will do just that. The recipe from the Institute of Culinary Education features pâte sucrée, a tender French pastry ...

If you love desserts that are fruity, nutty, and creamy, you’re in for a treat! This collection features 18 delicious pie and tart recipes, each with a flaky, crispy butter crust that perfectly holds ...

Spoon about 1 tablespoon pudding mixture into each pastry cup. Top with the fruit. Sprinkle with the confectioners’ sugar. To make 12 larger pastries: Substitute 2 packages (10 ounces each ...