We adored this delicious tart and sweet fruit topping. If cherry pie filling is typically too sweet for you, the cranberry ...

This classic French fruit tart recipe is the ultimate French pastry shop dish. A layer of eye-catching, glazed fresh fruits ...

These pretty fruit tarts are perfect for picnics or make-ahead summer desserts. The buttery pastry and vanilla custard filling is to die for. For this recipe you will need a food processor and 12 ...

The Summer Berry Company (TSBC) is a year-round fruit ... Strawberry tarts recipe Pastry ingredients 150g plain flour 75g unsalted butter, diced 35 icing sugar One egg yolk Filling 125g ...

This peach crostata is an easy, quick-to-prepare way to use up any excess summer fruit ... of tart means you don't need to be fussy when rolling out the dough and folding it over the filling.

You will need a deep 23cm/9in loose-bottomed fluted tart tin. To make the orange ... To make the filling, sieve the passion fruit pulp into a large bowl, discarding the seeds.

Line 8 x 10cm tart tins. Bake blind for 15 minutes. Remove, and turn the oven to 170C. 3. For the filling lightly whisk the eggs and sugar. Add the cream and half the passionfruit pulp.