And with home frying, even if you are deep-frying, you choose your oil. That, and keeping the temperature well under 400F, ...

Fast food lovers will be surprised to see what their favorites were like when they opened, and how they grew. From McDonald's ...

The genius of fridge-clearing dinners There’s something incredibly satisfying about turning random leftovers into a meal that ...

The long-awaited Raising Cane’s finally opened at Evergreen Circle, and this location will be frying up fresh chicken strips ...

The genius of fried eggs lies in the contrast between crispy whites and runny yolks, but what if you could add one thing to ...

Popeyes' new menu features pickles as its main ingredient and will be available at all locations for a limited time ...

Season the sunchokes: Chop or thinly slice the sunchokes and toss them with a drizzle of olive oil and season with salt, ...

Anna Belle Francis, who has been a Muslim for 26 years, tells CNA Women how cooking the traditional food her family loves, as ...

This Saturday, expect to see fishing enthusiasts of all ages lining the banks of local streams and creeks, hooks baited, ...

As you approach the entrance, the neon sign glowing “Debby’s Diner” in that perfect retro script serves as a beacon for hungry travelers and locals alike. It’s like the culinary equivalent of a ...

Banana wedges offer a completely new way to relish the beloved fruit. The process of making them is similar to potato wedges, ...

Check out a few irresistible dishes made with sattu, including sattu sharbat, litti chokha, sattu paratha, and more, perfect ...