And with home frying, even if you are deep-frying, you choose your oil. That, and keeping the temperature well under 400F, ...

Try these 5 vegan cabbage recipes to find new ways to make this versatile vegetable a staple part of your plant-based diet.

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets.

1. In a bowl, mix all the salad base ingredients and set aside. 2. Steam the Gua Baos according to the packet instructions. 3 ...

Ground pork is one of my secret weapons in the kitchen—it’s budget-friendly, super flavorful, and works in just about ...

Beans can be used to make so many recipes, like apps, dinner, and desserts, are full of good-for-you nutrients AND are budget ...

Savory rolled and wrapped recipes are a fun way to serve meals with a twist—literally. Whether wrapped in dough, stuffed in ...

Preheat the oven to 375 degrees. Place the 1/2 cup shaved Brussels sprouts on a baking sheet. Sprinkle with a few pinches of ...

They’re versatile and welcome in all sorts of dishes, like quick stir-fried noodles, toasted sesame waffles and a platter of ...

"You can use any variety of stuffing mix you like as long as it comes in a 6-ounce package. I like to pair chicken-flavored ...

Enjoy a tasty meal by making one of these Mediterranean diet dinner recipes that are lower in sodium and saturated fat to ...