You don’t need a deep fryer or even an air fryer to make delicious crispy fries from home. Find out more below.

When they launched Low Stakes Lodge last June, co-owners Peter Bissell, Andy Gerry and Baxter Key — who also own The Highroller Lobster Co. next door on Exchange Street — didn't want their new ...

EastByMike fermented french fries for a week in a jar of salt brine and cabbage leaves. Video below. "The result: french ...

“Don’t re-use a standard polyunsaturated rich oil like sunflower oil more than once or twice when deep frying.” Alternatives ...

The newest restaurant by the award-winning chef of Gaijin in the West Loop and Vistro steakhouse explores France by way of the Midwest.

Fry the lamb in batches until coloured. Add the onions to the same pan and cook for 5 minutes. Pop the lamb back in with the ...

Love is in the air today as we celebrate Valentine’s Day! What better way to show the special person in your life that you ...

From truffle fries to loaded cheese fries, these 14 restaurant chains serve up the most crave-worthy French fries across the ...

Stuffed potatoes in the croque monsieur style are the perfect dish for winter evenings. The recipe by Tiffany Siyaty, a ...

More than two million donut products have been recalled nationwide due to a potential contamination with dangerous bacteria.

Wings, waffles, chicken, gourmet burgers and mind-boggling shakes. It’s all on the menu at these local dining spots.