IrishCentral Contributor Kevin O'Hara recalls meeting Ted Furey just hours before he died - and meeting the talented fiddler's four sons many years later.

ONE of Northern Ireland’s most popular artisan food and craft markets is set to open its doors for the season soon.

Niall Davidson is chef-proprietor of allta, in Dublin’s Docklands. Originally opened on South Frederick Street in 2019, the restaurant quickly began making waves, and news of its return in early 2024 ...

The co-owner of the Brickyard gastro-pub and Grindstone coffee outlets in Dublin would like Ryan Reynolds to play him in a movie of his life, and has an unusual party piece ...

The Burren is one of the most recent projects of the Irish Pub Company, a Dublin-based design group that has created upwards of 2,000 pubs in more than 100 countries on every continent ...

Five artisan foods from two Northern Ireland companies have won awards for outstanding taste and innovation at one of the ...

Chick-fil-A, the third-largest quick service restaurant ... Ireland store opening earlier this year. Known for its famous original chicken sandwich and signature lemonade, the fast food giant ...

It’s not the first time the language of drugs has been used to describe food. Since the 1980s we ... Lena, Portobello review: This is the perfect restaurant, with the best fish dish I have ...

Chick-fil-A is set to open its second Northern Ireland restaurant ... for creating a welcoming restaurant experience, starting with friendly service and quality food the restaurant is set to ...

Ahead of Ramadan, city foodies recommended 10 top spots in Delhi-NCR that are ... Apart from trendy interiors and pleasant ambience, the restaurant is also known for its service. They are famous for ...

Some of the brands she's been spotted rocking during her visit include the Aoife Ireland Burren coat and the Hope dress from Kindred of Ireland.

First, we at Tucson Foodie want to thank you all for choosing us for “Best Instagram” and “Best Blog.” It’s an honor! Second, we want to give a shoutout to this year’s “Best Restaurants.” Each of the ...