Asian Noodles House Chef Patama Pantasen joined Good Day DC to highlight some of her most popular dishes after learning how ...

This is despite the presence of many talented people in the industry, says Adejoké Bakare, founder of the Michelin-starred Chishuru.

Restaurateur Eda Saccone cofounded Les Dames right here in Boston in 1959, uniting female gastronomes as a professional ...

Asma Khan talked to us about why she chose an all-female team at her renowned restaurant Darjeeling Express and how she was ...

And among the talented group of contestants are two Los Angeles female chefs who, are not only neighbors who live across the street from each other, but also cook in local respected restaurants ...

Lydia Shire became the first female chef to win the James Beard Foundation Award for “Who’s Who of Food & Beverage.” ...

50 Best gives the Woodford Reserve Icon Award to individuals who have made " outstanding contributions to the hospitality ...

I had seen a huge surge in the importance of ethnic people making and styling our own food for the camera, which is a welcome change.” “I have sadly never worked for a female head chef.

"Cooking with Chef Sheila" shows developmentally challenged adults how to make simple, healthy dishes. They don't need help ...

Falling in love with cooking and learning about how foods travelled across families and cultural traditions inspired me to take it up professionally. Were you ever judged for becoming a chef?