Simultaneously, though, it is unmistakably a restaurant attached to a hotel: It exudes the same elevated yet generic, ...

The new spot is now in the hands of LDV hospitality, which oversees other Italian restaurants in the city, such as Nomad’s ...

Alon Shaya, the two-time James Beard Award-winning owner of Israeli restaurant Safta, is opening a second sit-down locale ...

Changing our dining habits in hotels could significantly reduce carbon emissions by simply arranging restaurant menus ... By redesigning hotel menus to prioritise vegetarian and plant-based ...

Within five months of adding a nonalcoholic section to the hotel’s restaurant menus in 2024, sales doubled from the entire previous year. “It was incredible,” she says. “I was surprised by ...

Jaya Saxena is a correspondent at Eater.com, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. A menu is both ...

Bing Guan / Bloomberg via Getty Images Starbucks, Outback Steakhouse, Papa John's and Chili's are among the chain restaurants trimming their menus ... Hochman said. Restaurant sales rose 31% ...

Tibetan food truck Yak Momo has wheeled into 74th and Broadway in Jackson Heights, from the owner of Lhasa Liang Fen restaurant. It’ll feature dishes like kheema noodles, shabaley, and laphing ...