Of course, Costa Rica is famous for its coffee beans (though ... Common dishes you will see on menus include gallo pinto (rice and beans), ceviche (fish marinated in lemon juice), pati (pastry ...

Nestled in the southern Pacific region of Costa Rica, Golfito is a charming town that offers a unique blend of natural beauty , rich history, and vibrant culture. Often overshadowed by more popular ...

Down here most people live to 90 and a lot to 100. It’s about no stress, good food and families being together’ ...

Other Blue Zones are Okinawa in Japan, Ikaria in Greece, Sardinia, Loma Linda in California and most recently Singapore. I’ve chosen to explore Nicoya, home to one of the highest concentrations of ...

Are you looking for the best restaurants in Uvita, Costa Rica? This laid-back Pacific Coast town has a variety of dining options to satisfy any craving. From cozy cafes to wine and sushi restaurants, ...

while stellar ceviche (lime-marinated fish) draws foodies to the beach towns of Guanacaste and Puntarenas provinces. If you like your flavours strong and your aromas intense, Costa Rica produces ...

Plan your perfect escape with these 10 Warm Getaways in March, featuring sun-kissed beaches, lively cultural festivals, and ...

The gourmet restaurants include Bahia for Costa Rican classics, Virador Beach Club for Mediterranean ... such as soft-shell crab sliders ($23), salmon teriyaki salad ($22), tuna ceviche in black leche ...

Ceviche, fresh juice and more at Lapa Rios ecolodge As we ... Restaurant terrace at Lapa Rios, Costa Rica One afternoon we enjoyed a 30-minute cooking demonstration, where one of the chefs showed us ...

Iraźu is the first and only Costa Rican restaurant in Chicago. Located in Bucktown, it’s a restaurant full of healthy, fresh, and hearty dishes like the shrimp ceviche, casado (try the skirt steak one ...